By American Institute for Cancer Research, Elizabeth K. Weisburger
American Institute for melanoma study, Washington D.C. lawsuits of the yank Institute for melanoma Research's Fourth Annual convention on nutrition and melanoma: nutrition and Breast melanoma, held September 2-3, 1993, in Washington, D.C. 22 members, 21 U.S.
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Additional info for Diet and Breast Cancer
Kaye, and AR. Folson, Dietary fat and postmenopausal breast cancer, J. Natl. Cancer Inst. 84:1092 (1992). Diet and Breast Cancer 33 19. M. Friedenreich, M. B. Miller, A cohort study of fat intake and risk of breast cancer, J. Natl. Cancer Inst. 83:336 (1991). 20. van den Brandt, PA, P. van't Veer, RA. Goldbohm, E. Dorant, A. J. Hermus, and F. Sturmans, A prospective cohort study on dietary fat and the risk of postmenopausal breast cancer, Cancer Res. 53:75 (1993). 21. , Cancer incidence in Japanese in Japan, Hawaii, and Western United States, Monogr.
11. , F. Kakar, S. Hursting, L. Sheppard, R. H. Kushi, Aspects of the rationale for the Women's Health Trial, J. Natl. Cancer Inst. 80:802 (1988). 12. Insull, W. M. L. Prentice, DJ. Thompson, C. Clifford, S. Goldman, S. Gorbach, M. Moskowitz, R. Thompson, and M. Woods, Results of a feasibility study of a low-fat diet, Arch. Intern. Med. 150:421 (1990). 13. E, M. Cousins, M. Beaton, V. Kriukov, G. Lockwood, and D. Tritchler, Quantitative changes in dietary fat intake and serum cholesterol in women: results from a randomized, controlled trial, Am.
Wozniak. A. Bray. Validity and reliability of reported dietary intake data. J. Am. Diet. Assoc. 94:169 (1994). Chapter 3 Dietary Fat Reduction as a Hypothesis for the Prevention of Postmenopausal Breast Cancer, and a Discussion of Hypothesis Testing Research Strategies ROSS L. PRENTICE I. Introduction The hypothesis that a low fat diet may reduce the risk of human breast cancer has been promulgated for several decades. Experimental studies in rodent systems indicate specific roles for fat reduction and calorie restriction in inhibiting mammary tumor carcinogenesis.
Diet and Breast Cancer by American Institute for Cancer Research, Elizabeth K. Weisburger